Since 2011 I have been running all aspects of BOYANCI except making the wine. I really enjoy getting to know more and more of our direct customers. Our mailing list has steadily grown and it has been gratifying to hear the stories about how many occasions have been uplifted by the presence of a BOYANCI wine.
I also have the pleasure of visiting the best wine markets around the US and working with our great distributor sales people to sell our wines to the best restaurants and fine wine retailers. We have some many great supporters, but New York City does stand out as our top market thanks to the vibrant restaurant scene and the amazing sommeliers.
In 2012, Tom proposed, I was so surprised and completely thrilled to now be able to incorporate my new last name into the story. In 2013 we were married in Napa.
Tom and I met in 2007 while working together at Terlato Wine, I had no idea I would someday be running a winery with my husband. I’m truly blessed. I’m having a blast and love to share our wine and our story with consumers, restaurateurs, retailers, distributors and anyone else who loves great wine.